Thursday, April 29, 2010

Simple Dinner

I still haven't tried anything new, but I look forward to going to The Farmer's Market on Sunday and buying at least one or two items that I've never tried. I searched for fennel bulbs last week, but couldn't find any. Perhaps they're not in season. Anyway, I had a simple and easy dinner last night. We seasoned & sauteed some boneless pork fillets, steamed asparagus & made some mashed potatoes. I usually make mashed potatoes with butter & sour cream, but I had some plain nonfat yogurt I had to use, so I threw that in there. My fiance complimented them saying they were like his grandmother's! I didn't tell him there was yogurt in them...just wanted him to think they were full of fat so he'd enjoy them. So sneaky! Charlie also enjoyed some pork w/a little boiled potato & asparagus (not purreed) and ate the whole thing. He's got his appetite back!

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